...I often still do! Sunday evening the weeone had returned from a weekend of fun with her dad and she'd already eaten dinner. Often times, the nights I have to fend for just myself end up with me driving through a fast food retaurant or eating some other junk out of my fridge or my cabinets. I know, I know....Sarah G. (my dietician) would die! But, it's the sad truth. You do that too, right? =)
Well, Sunday I didn't want to leave the house and there was nothing quick, easy and completely void of nutritional value available for me to stuff my face! The result? I started going through the house looking for something to cook up easily and quickly that would put a smile on my face. The sight of a frozen bag of already peeled and deveined shrimp got my brain moving a bit.
I love a white wine butter sauce...who doesn't!!! So, I thought I'd take some of my Earth Balance butter-ish non-butter and try to create one. There was zucchini in the crisper and it never takes convincing to get me to add zucchini to anything, so I pulled that out as well and then put a pot of water on to boil for pasta. 10-15 minutes later.... Shrimp and Zucchini Pasta! I really liked this (so did the weeone who kept coming and stealing my shrimp - crazy little girl!).
Shrimp and Zucchini Pasta